Dear journalist, this area is for you and aims at providing you with a speedy access to the information you may require for your publication.
You will find the current year's press releases, the updated cooking course calendar as well as a photo library of various corners of kitchen.
In order to access this area reserved exclusively for the media, use your email address as your username and the password you've been provided. If you are not yet registered with us, you may do so by calling +39.02.58102849 or writing us at firstname.lastname@example.org and we'll provide you with a username and password immediately.
Kitchen staff is at your complete disposal for any information you may need !!